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Growers of Mushroom

Sawdust Spawn - Poplar

Sawdust Spawn - Poplar

Regular price €23,00 EUR
Regular price Sale price €23,00 EUR
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Made in Italy Crafted with our hands just outside Rome
Selected Genetics Mycelium of the best tested genetics
Free Shipping For orders over €150 - Code: FREESHIPPING

Technical Data Sheet

  • Cultivation: Outdoor
  • Technique: Logs
  • Incubation Time:
    • Logs: 6-12 months
  • Fruiting temperatures: 13–18°C
  • Quantity: 2.5kg

Description:

Agrocybe aegerita (poplar) is a mushroom with a delicate, slightly nutty flavor, featuring rounded, light-hazelnut-colored caps and a lighter-colored stipe, medium in size (3–8 cm). It bears fruit from June to November, sometimes until December in mild climates. Native to temperate regions of Europe and Asia, it produces its first crops 6–12 months after inoculation on logs or blocks of enriched sawdust, continuing to fruit for 3–5 years with yields of 1–2 kg per kg of substrate under optimal conditions.

How do you use spawn on sawdust?

  • The mycelium in Pioppino sawdust is only suitable for inoculation on trunks
  • One bag can inoculate up to 20 logs, depending on their diameter and length. Use our calculator to find out exactly how much Spawn you need!

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